Ingredient: Red Pepper

  • Baked Greek Salad with Warm Feta Crust

    This baked Greek salad layers roasted vegetables beneath golden, melting feta for a warm, flavour-packed dish. With tomatoes, peppers, and olive oil, it’s hearty yet fresh—perfect as a main course, a side, or a comforting …

  • Quinoa Greek Salad with Feta and Lemon Dressing

    This quinoa Greek salad mixes fluffy quinoa, creamy feta, crisp cucumber, and juicy tomatoes with a tangy lemon dressing. It’s light, nutritious, and bursting with flavour—ideal for lunches, picnics, or simple healthy meals that feel …

  • Grilled Vegetable Greek Salad with Feta

    This grilled vegetable Greek salad features smoky courgettes, sweet peppers, and tender aubergines, all tossed with creamy feta and olive oil. A perfect balance of warmth and freshness, it’s an easy dish for any season—ideal …

  • Puff Pastry Rolls with Chorizo, Manchego and Peppers

    Golden puff pastry rolls encase smoky chorizo, Manchego cheese, and roasted peppers. These savoury appetisers are bold in flavour, simple to prepare, and always popular for parties, tapas nights, or casual family gatherings.

  • Roasted Red Pepper Spanish Tapenade with Almonds

    This roasted red pepper Spanish tapenade blends almonds, olives, and smoked paprika into a sweet, nutty spread. It’s perfect for bread, tapas platters, cheese boards, or grilled vegetables, offering rich Spanish-inspired flavour.

  • Roasted Spanish Peppers with Olive Oil and Capers

    Spanish peppers roasted until blistered are peeled and tossed with olive oil, garlic, and capers for a sweet, briny tapas dish. Perfect hot or cold, they complement aubergine, courgette fritters, or patatas bravas.

  • Crispy Mahón Cheese Crostini with Roasted Peppers

    These crispy Mahón cheese crostini with roasted peppers are a rustic Spanish tapas favourite. Tangy Mahón cheese melts over crunchy bread, topped with sweet roasted peppers for balance. Baked until crisp and golden, they’re simple …

  • Spicy Spanish Meatballs with Chilli and Peppers

    Spicy Spanish meatballs with chilli and peppers are fiery yet balanced. Fresh chilli brings heat, peppers add sweetness, and paprika deepens flavour. Perfect for spice lovers, these meatballs shine at tapas nights or weeknight dinners …

  • Warm Spanish Chickpea Salad with Paprika

    Warm Spanish chickpea salad with paprika is rustic and hearty. Chickpeas are sautéed with garlic, red pepper, paprika, and cumin, then finished with vinegar and parsley. Earthy yet fresh, it’s an easy side dish that …

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