Ingredient: Garlic

  • Extra Sticky Honey BBQ Wings with Garlic Butter

    Extra sticky honey BBQ wings with garlic butter combine sweet, smoky sauce and rich buttery flavour. Juicy, tender, and perfect for sharing, these wings are ideal for weeknight meals or parties, delivering indulgent, finger-licking satisfaction …

  • Honey BBQ Wings with Asian Soy Twist

    Try honey BBQ chicken wings with soy, sesame, and ginger for a flavourful twist. Sticky, savoury-sweet glaze transforms classic wings into something new and exciting.

  • Slow Cooker Honey BBQ Wings with a Sticky Glaze

    Make honey BBQ chicken wings in the slow cooker. Tender, juicy wings simmer in sauce, then glaze under the grill for sticky perfection. A no-fuss recipe that’s ideal for weeknights or cosy winter dinners.

  • Sticky Honey BBQ Chicken Wings for Summer Picnics

    Make sticky honey BBQ wings for your next summer picnic. Sweet honey, smoky BBQ sauce, and tender chicken combine for the ultimate finger food. Delicious hot or cold, these wings are simple to prepare, easy …

  • Honey roasted parsnips with thyme and garlic

    Sweet, sticky parsnips roasted with honey, garlic and thyme until golden brown. The perfect side for a roast dinner, these caramelised roots bring both comfort and flavour to the table. Quick to prepare and always …

  • Sticky soy and ginger roast parsnips

    Parsnips roasted in soy, ginger and maple glaze until golden and sticky. Crisp at the edges, tender inside, and full of umami flavour. An easy side dish that pairs with roasts or Asian-inspired mains, ready …

  • Stuffed Bell Peppers with Rice and Herbs

    Tender roasted bell peppers filled with rice, tomato, and fresh herbs. Simple, colourful, and satisfying, these stuffed peppers are perfect as a lighter autumn main. Pair them with pumpkin side dishes for a balanced, seasonal …

  • Herb-crusted Pork Loin with Mustard and Honey Glaze

    Boneless pork loin coated in fresh herbs and roasted with a sweet mustard-honey glaze. Tender, juicy, and full of flavour, this easy recipe is perfect for autumn meals. Pairs wonderfully with pumpkin side dishes, bringing …

  • Slow-cooked Lamb Shoulder with Garlic and Thyme

    A bone-in lamb shoulder roasted slowly with garlic, thyme, and white wine until tender and full of flavour. Finished with golden edges and rich pan juices, this hearty main dish is perfect for autumn evenings. …

  • Baked Salmon with Dill and Mustard Sauce

    Quick and flavourful baked salmon fillets, topped with a creamy yoghurt, dill, and mustard sauce. Ready in just 30 minutes, this easy recipe is perfect for weeknights yet special enough for guests. Pairs beautifully with …

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