This spicy fried chicken cobb salad brings heat, crunch, and colour together with blue cheese, avocado, and bacon for a bold, satisfying meal full of texture.
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This southern fried chicken caesar salad blends golden crispy chicken with creamy, garlicky Caesar dressing for a hearty, refreshing twist on the classic restaurant favourite.
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Mild Aleppo pepper brings warmth and colour to garlic-lemon chicken skewers, adding soft spice and depth to every bite.
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Smoked paprika, cumin, and coriander blend into a deep, aromatic marinade that turns chicken into smoky, tender perfection.
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A smoky Aleppo pepper oil gives these Lebanese chicken skewers warmth, colour, and an irresistibly glossy finish.
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Smoky chorizo and beef meatballs deliver bold Spanish flavours with paprika and garlic, simmered in a rich sauce that feels indulgent, hearty, and perfect for autumn or winter suppers.
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Spicy Spanish meatballs with chilli and peppers are fiery, smoky, and rustic, balanced by sweet peppers, making them a bold recipe for anyone who loves heat.
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Fragrant rice with cumin, cinnamon, and herbs. A hearty, aromatic side that complements lamb koftas with warmth and freshness.
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Harissa caramelises into a smoky glaze on grilled lamb koftas, balancing heat with roasted pepper sweetness. Bold, fiery, and deeply satisfying, ideal with couscous or pita.
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Spicy lamb koftas paired with harissa yoghurt deliver fiery heat balanced by creamy coolness. This Middle Eastern recipe highlights smoky spices, fresh herbs, and bold flavours that elevate classic koftas.
