Monday, September 15 2025
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how to

  • How to Grill African Lamb Koftas to Perfection

    Learn to grill lamb koftas with smoky char and juicy centres. Tips on skewers, heat, and timing for perfect results.

  • Baking vs Grilling African Lamb Koftas: Which is Best?

    Discover how baking and grilling lamb koftas differ. Compare flavour, texture, and convenience, and choose the best method for your meal.

  • How to grill lamb koftas without breaking

    Learn how to grill Middle Eastern lamb koftas without breaking. This guide explains mince preparation, skewering tips, and heat control so koftas stay intact, juicy, and full of smoky flavour.

  • Shaping lamb koftas like a pro

    Shaping Middle Eastern lamb koftas properly ensures they stay on skewers and cook evenly. This guide shares essential tips, common mistakes, and easy techniques for neat, professional-looking koftas every time.

  • Baking Hacks: Perfectly Sticky Honey BBQ Wings

    Baked wings make the stickiest honey BBQ finish Baking honey BBQ chicken wings is one of my favourite methods because it gives you time to build layers of flavour. Unlike grilling or smoking, baking lets …

  • Smoking vs. Grilling Wings: Which is Best for BBQ Flavour?

    Why cooking method changes the taste of honey BBQ wings When I first started making honey BBQ chicken wings outdoors, I switched back and forth between grilling and smoking. Both create that irresistible BBQ character, …

  • How to Get Crispy Chicken Wings Without Frying

    Crispy wings don’t need a deep fryer Crispy chicken wings are one of those things people often assume you can only get by frying. I used to think the same, until I started experimenting with …

Most Popular This Month

  • Roasted Aubergine and Courgette with Tahini Yoghurt and Za’atar

  • Grilled lamb koftas with sumac onions

  • Roasted Courgette and Aubergine with Garlic, Lemon and Thyme

  • Beef Skirt Steak with Horseradish and Chive Butter

  • Greek Lemon And Oregano Halloumi Skewers

My Latest Recipes

  • Spanish Cheese Tapas: The Ultimate Recipe Round-up

    12 September 2025
  • Crispy Manchego and Jamón Croquettes with Aioli

    12 September 2025
  • Warm Goat Cheese Salad with Walnuts and Piquillo Peppers

    12 September 2025
  • Spanish Cheese Board with Membrillo and Seasonal Fruit

    12 September 2025
  • Idiazabal Cheese Toast with Tomato Confit and Anchovies

    12 September 2025
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Spooning and Forking
  • Home
  • Ingredients
    • Meat
      • Beef
      • Duck
      • Chicken
      • Pork
      • Lamb
    • Fish
      • Salmon
      • Sea bass
    • Cheese
    • Vegetarian
  • Cuisine
    • Africa
      • Egypt
      • Morocco
    • Asia
      • India
      • Indonesia
      • Japan
      • Korea
    • Europe
      • British
      • France
      • Greece
      • Italy
      • Mediterranean
      • Portugal
      • Spain
    • Middle Eastern
    • North-America
      • America
      • Caribbean
      • Mexico
    • South America
      • Argentina
  • Blog