If any croquette deserves a little ceremony, it’s this one. These béchamel croquettes with jamón ibérico and cheese feel indulgent but never fussy. They’re crisp on the outside, silky within, and the flavour of the …
meat
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These easy croquettes with ham and béchamel sauce are creamy, crisp, and deeply savoury, turning simple ingredients into the perfect Spanish comfort dish for any day of the week.
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These croquettes with leftover roast chicken and cheddar turn Sunday’s leftovers into crisp, creamy bites of comfort with rich béchamel, sharp cheese, and golden, crunchy coating.
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These creamy croquetas de jamón are pure Spanish comfort food, filled with manchego cheese and velvety béchamel. Crisp outside, soft within, they’re the ultimate bite for tapas lovers everywhere.
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These crispy chicken croquettes are golden, creamy, and irresistibly smooth inside. Made with tender chicken and béchamel, they’re a Spanish-style snack that turns leftovers into something beautifully indulgent.
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These air fryer croquettes with serrano ham and béchamel are golden, creamy, and crisp—classic Spanish flavour made lighter, faster, and just as satisfying without deep frying.
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Juicy, crispy chicken meets creamy buttermilk dressing in this fresh salad full of texture, balance, and southern-inspired comfort perfect for lunch or dinner at home.
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This spicy fried chicken cobb salad brings heat, crunch, and colour together with blue cheese, avocado, and bacon for a bold, satisfying meal full of texture.
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This air fryer chicken salad with ranch offers all the crispness of fried chicken without the oil, paired with creamy herb dressing and fresh greens.
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Sweet, smoky, and savoury, this fried chicken salad with honey mustard and bacon layers crisp chicken, creamy dressing, and crunch in every satisfying bite.
