Ingredient: Pumpkin

Chunks of pumpkin roasted with cumin and coriander until golden and tender, finished with lemon juice and fresh herbs. A versatile side dish that pairs with roasts, grilled vegetables, or grain salads. The toasted spices …

A creamy, golden-topped dauphinoise made with layers of pumpkin, potato, and thyme-infused cream. Perfect as a side for roast lamb, chicken, or fish, this dish balances richness with fragrant herbs and a hint of sweetness …

A comforting pumpkin and spinach gratin baked with fresh sage, cream, and two cheeses. Golden on top and creamy beneath, this side dish pairs beautifully with roast chicken, pork, or fish. Easy to assemble ahead …

Creamy risotto with roasted pumpkin, sage-infused butter, and Parmesan. This rich autumn side is slow-cooked for depth of flavour and finished with crisp sage leaves for texture. Serve alongside roast chicken, grilled fish, or beef …

Tender pumpkin chunks and crisp chickpeas roasted with cumin, coriander, paprika, and cinnamon, finished with fresh coriander and lemon. This Moroccan-inspired side dish brings colour, texture, and warming spice to your autumn table. Serve hot …

A vibrant salad of roasted pumpkin, creamy feta, pomegranate seeds, and fresh mint, drizzled with a zesty lemon-honey dressing. This refreshing side dish adds colour and brightness to autumn meals, pairing beautifully with roast meats, …

Golden roasted pumpkin cubes tossed with lemon juice, zest, and fresh dill. A zesty, herb-lifted side dish that pairs beautifully with grilled salmon, roast chicken, or as part of a vegetarian spread. Serve warm for …

Layers of thinly sliced pumpkin baked in sage-infused cream, topped with Gruyère for a golden, nutty crust. This comforting gratin makes a perfect side for roast dinners or holiday meals, offering warmth, texture, and seasonal …

Sweet pumpkin roasted with smoked paprika and soft, mellow garlic. A simple yet flavour-packed side dish that works beautifully with poultry, lamb, or fish. Serve hot from the oven for the best texture and aroma, …

A warm salad of roasted pumpkin, fresh rocket, crumbly feta, and sweet-tart pomegranate seeds, dressed with balsamic vinaigrette. Perfect alongside roast meats, grilled fish, or vegetarian mains, this colourful dish brings freshness and brightness to …