Ingredient: Olive Oil

This chilli beef bake has become one of my midweek staples. It’s warm, filling, and gets better with time—ideal for leftovers or feeding a crowd. What makes it different from your usual chilli is that …

These Harissa Halloumi Skewers bring bold, smoky spice to your grill. Infused with North African flavours, this recipe pairs salty halloumi with tender aubergine and sweet red onion, all slathered in a vibrant harissa marinade.

Sweet, savoury, and irresistibly sticky, these Maple-Mustard Halloumi Skewers are a perfect combination of contrasting flavours that work beautifully together.

Bringing the fresh, vibrant flavours of the Greek islands straight to your grill, these Greek Lemon & Oregano Halloumi Skewers are a true Mediterranean delight.

These Smoky Paprika & Veg Halloumi Skewers are a celebration of bold, rustic flavours that instantly transport you to the sun-drenched shores of the Mediterranean.

There’s something magical about the combination of golden, crispy roasted potatoes, creamy baked feta, and sweet, mellow roasted garlic.

Bold, fiery, and irresistibly aromatic, these Indian Tandoori Halloumi Skewers are the vegetarian BBQ showstopper you didn’t know you needed.

Smoky, spicy, and bursting with character, these Middle Eastern Harissa Halloumi Skewers are for lovers of bold flavours.

Transport your tastebuds to the sun-soaked shores of the Mediterranean with these vibrant and flavour-packed halloumi skewers.

When I want something quick yet elegant, I always come back to this smoked salmon tartine. It’s simple, but every element earns its place.