Ingredient: Harissa Paste

These lamb koftas are brushed with apricot jam and lemon, then grilled until golden and sticky. Inspired by Moroccan tagines where fruit balances savoury spice, they bring sweet and savoury together. Best served with couscous …

Harissa transforms African lamb koftas with bold, smoky heat. Grilled until caramelised and sticky, they balance spice with roasted pepper sweetness. These fiery skewers are deeply satisfying, especially when paired with couscous, warm pita bread, …

Spicy lamb koftas paired with harissa yoghurt deliver fiery heat balanced by creamy coolness. This Middle Eastern recipe highlights smoky spices, fresh herbs, and bold flavours that elevate classic koftas.

Crispy chicken and halloumi flatbread with harissa mayo is the ultimate comfort dish. Crunchy chicken contrasts with chewy halloumi, while harissa mayo adds smoky heat and creaminess. It’s indulgent but easy, making it the perfect …

This spiced courgette with harissa and chickpeas recipe is smoky, tangy, and hearty. The sweetness of courgette balances the heat of the harissa, while chickpeas add texture. It’s one of the courgette side dish recipes …

These Harissa Halloumi Skewers bring bold, smoky spice to your grill. Infused with North African flavours, this recipe pairs salty halloumi with tender aubergine and sweet red onion, all slathered in a vibrant harissa marinade.

Smoky, spicy, and bursting with character, these Middle Eastern Harissa Halloumi Skewers are for lovers of bold flavours.

Discover the bold flavors of our Harissa-Spiced Chicken Skewers with Yogurt Dip, a dish that brings a delicious fusion of spice and creaminess to every bite. These chicken skewers are marinated in a rich blend …

Delicious lunch recipe, tasty tomatoes and peppers with oozy eggs wit the flavours of cumin and harissa.

Delicious Moroccan spiced soup