Thursday, September 18 2025
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Ingredient: Flour

  • Spanish Courgette Fritters with Manchego Cheese

    Courgettes are grated, salted, and mixed with Manchego, garlic, and herbs before shallow frying into golden fritters. Theyโ€™re crisp, light, and perfect for serving with lemon, patatas bravas, or roasted peppers.

  • Crispy Manchego and Jamรณn Croquettes with Aioli

    These crispy Manchego and jamรณn croquettes with aioli are a Spanish tapas classic. Creamy cheese and savoury ham fill the centres, encased in golden breadcrumbs. Served with garlicky aioli, theyโ€™re indulgent, comforting, and guaranteed to …

  • Quick Fried Queso de Murcia with Honey and Thyme

    This fried Queso de Murcia with honey and thyme is a rustic Spanish tapas recipe that balances sweet and savoury beautifully. Golden, warm cheese topped with aromatic herbs and honey makes an easy dish thatโ€™s …

  • Crispy Manchego Cheese Croquettes with Smoked Paprika

    These crispy Manchego croquettes with smoked paprika are a tapas favourite. A golden crust hides a creamy cheese filling with just the right hint of smoky spice. Theyโ€™re easy to make ahead and perfect for …

  • Lamb kofta skewers with flatbreads and tahini drizzle

    Middle Eastern lamb kofta skewers served with warm flatbreads and tahini drizzle are perfect for sharing. Juicy, spiced lamb, creamy sauce, and fresh herbs make an easy, flavourful treat.

  • Crispy Chicken and Halloumi Flatbread with Harissa Mayo

    Crispy chicken and halloumi flatbread with harissa mayo is the ultimate comfort dish. Crunchy chicken contrasts with chewy halloumi, while harissa mayo adds smoky heat and creaminess. Itโ€™s indulgent but easy, making it the perfect …

  • Crispy Pumpkin Fritters with Chilli Honey Drizzle

    Golden, crisp pumpkin fritters with a drizzle of warm chilli honey. Soft in the middle, crunchy at the edges, and full of herby flavour, these fritters are an ideal side for grilled meats or seasonal …

  • Steak and Stilton Pie with Caramelised Onion Pastry

    Thereโ€™s something deeply satisfying about making a steak pie from scratch. Itโ€™s not just about the end resultโ€”itโ€™s the process. The way the meat simmers low and slow until tender, the scent of onions caramelising …

  • Tarte au Citron With Candied Lemon And Mint

    Tarte au Citron has always held a special place in my heart. Every time I slice through its delicate, buttery crust and reveal the vibrant, zesty filling inside, I'm transported straight to a quaint Parisian …

  • Garlic Butter Flatbreads

    Garlic Butter Flatbreads are a warm, soft, and savory addition to any meal. These flatbreads boast a rich, buttery flavour infused with aromatic garlic that makes them the perfect accompaniment to grilled chicken skewers and …

Newer Posts
Older Posts

It’s Pumpkin Season

  • Roasted Pumpkin with Sage Butter and Parmesan Shavings

  • Pumpkin and Sage Risotto

  • Pumpkin Mash with Roasted Garlic and Thyme

  • Pumpkin with Yoghurt and Zaโ€™atar

  • Warm Pumpkin and Rocket Salad with Feta and Pomegranate

Our Latest Recipes

  • Stuffed Spanish Piquillo Peppers with Rice and Herbs

    17 September 2025
  • Spanish Spinach with Chickpeas and Cumin Seeds

    17 September 2025
  • Sautรฉed Spanish Green Beans with Almonds and Lemon

    17 September 2025
  • Spanish Artichokes with Garlic and White Wine Sauce

    17 September 2025
  • Spanish Courgette Fritters with Manchego Cheese

    17 September 2025
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Spooning and Forking
  • Home
  • Blog
  • Ingredients
    • Meat
      • Beef
      • Duck
      • Chicken
      • Pork
      • Lamb
    • Fish
      • Salmon
      • Sea bass
    • Cheese
    • Vegetarian
  • Cuisine
    • Africa
      • Egypt
      • Morocco
    • Asia
      • India
      • Indonesia
      • Japan
      • Korea
    • Europe
      • British
      • France
      • Greece
      • Italy
      • Mediterranean
      • Portugal
      • Spain
    • Middle Eastern
    • North-America
      • America
      • Caribbean
      • Mexico
    • South America
      • Argentina
  • Newsletter