British

Baked salmon makes the perfect weeknight main After a long day, I want something flavourful that doesn’t keep me in the kitchen for hours. Baked salmon with dill and mustard sauce is my answer most …

Braised beef short ribs just belong on your autumn table When the weather cools, I naturally reach for dishes that fill the kitchen with deep aromas and reward patience with incredible flavour. Braised beef short …

When I want a main dish that feels both effortless and impressive, roast chicken is the first thing that comes to mind. It’s one of those recipes that never needs embellishment yet always delivers comfort. …

A warmly spiced side that suits any autumn table This is the dish I pull out when I want something deeply aromatic but still easy enough to make without fuss. Roasted pumpkin with cumin and …

A creamy baked side that feels like autumn in a dish I’ve always loved the gentle indulgence of a pumpkin gratin. It’s not showy, but when it comes out of the oven with its golden …

We have a lot of bakes, creamy gratins, and smoky roasts on the site, I would like to show you a lighter side dish. Pumpkin takes on citrus beautifully, and pairing it with lemon and …

Tender pumpkin baked in sage cream and golden cheese Pumpkin gratin is one of those dishes that looks impressive when it comes bubbling out of the oven but is surprisingly straightforward to make. Thin slices …

Deep, savoury flavour with gentle heat When I want pumpkin to feel hearty but not heavy, I reach for smoked paprika and garlic. The paprika brings a gentle warmth and a deep, smoky depth, while …

Crunchy-edged fritters with soft pumpkin centres I love a side dish that can be eaten with a fork or fingers, and pumpkin fritters fit that bill perfectly. These have a crisp, golden exterior from shallow …

Smooth pumpkin mash with mellow roasted garlic Pumpkin mash has always been my answer when I want the comfort of mashed potatoes but with a lighter, slightly sweeter note. The roasted garlic in this version …