Holiday Spanish meatballs with cranberry glaze are festive, tangy, and sweet, perfect for December gatherings, tapas spreads, and celebrations where colour and sparkle matter.
tapas
Bring the spirit of Spain to your table with our hand-picked collection of tapas recipes. Whether you’re planning a cozy dinner for two, hosting a party, or simply want to try something new, you’ll find plenty of delicious inspiration here. From classic favourites like patatas bravas and tortilla española to creative bites with cheese, vegetables, and meatballs, our growing tapas collection has something for every taste. Each recipe is tested, easy to follow, and perfect for mixing and matching into your own tapas feast.
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Spanish meatball tapas with aioli dip are small, juicy bites served with garlicky sauce, perfect for casual spreads, parties, or relaxed evenings with friends.
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Spicy Spanish meatballs with chilli and peppers are fiery, smoky, and rustic, balanced by sweet peppers, making them a bold recipe for anyone who loves heat.
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Spanish patatas bravas with spicy sauce are golden, crispy potatoes topped with smoky paprika sauce, a tapas essential that pairs perfectly with Spanish meatballs.
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Garlic bread with olive oil and parsley is light, fresh, and rustic, a Spanish-style side perfect for soaking up sauces from meatball recipes.
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Discover my full collection of Spanish meatball recipes, from classic tomato to festive cranberry glaze, with sides like patatas bravas and saffron rice to complete the table.