spicy

A Bold and Fiery Skewer Recipe Cajun cuisine is all about big, bold flavours, and these spicy Cajun chicken skewers bring exactly that. With a smoky, paprika-heavy spice blend, a touch of heat from cayenne, …

Bold Caribbean Flavours on the Grill Jerk chicken skewers bring bold Caribbean flavours to your grill, combining smoky spice with the natural sweetness of pineapple. This dish is packed with aromatic spices, scotch bonnet heat, …

Experience the Exotic Flavours of Indian-Inspired Chicken Skewers Discover the vibrant taste of our Tandoori Chicken Skewers with Cooling Raita—a dish that brings the warmth and spice of traditional Indian cuisine to your grill. These …

Discover the bold flavours of our Harissa-Spiced Chicken Skewers with Yogurt Dip, a dish that brings a delicious fusion of spice and creaminess to every bite. These chicken skewers are marinated in a rich blend …

These spicy chicken skewers pack a punch of heat balanced by the bright, tangy flavor of lemon. Perfect for any meal, these chicken skewers are made with tender, juicy chicken thighs marinated in a zesty …

Chermoula is a fragrant North African marinade and sauce that adds depth and complexity to a variety of dishes. While it is commonly associated with Moroccan cuisine, variations exist throughout the region, with Tunisia offering …

North African cuisine is famous for its bold and aromatic flavours, with spice blends and marinades playing a central role in its dishes. Two of the most well-known condiments are chermoula and harissa. Both add …

Lamb and chermoula are a match made in culinary heaven. The marinade’s garlic, cumin, and coriander complement the richness of the meat, while a hint of preserved lemon cuts through the fat, creating a well-balanced …

Vegetables become the star of the show when roasted with chermoula. This vibrant marinade adds a warm, aromatic touch to sweet bell peppers, earthy courgettes, and hearty aubergines. The roasting process enhances their natural sugars, …

Elevate your grilled chicken game with the magic of chermoula. This North African marinade not only adds a fragrant depth but also tenderises the chicken, ensuring a juicy, flavour-packed result. Whether you’re cooking over charcoal …