Honey BBQ wings with soy taste so good Honey BBQ chicken wings are already a favourite of mine, but adding soy sauce changes everything. The savoury, salty depth from soy balances the honey’s sweetness, giving …
soy sauce
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Why soy and ginger suit parsnips so well Parsnips might feel very British, but they take wonderfully to Asian-inspired flavours. Their natural sweetness soaks up soy like a sponge, while ginger cuts through with sharp …
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Glazed Chicken Thighs Built for the BBQ I always keep a pack of skin-on, bone-in chicken thighs in the fridge through barbecue season. They’re cheap, full of flavour, and much more forgiving than breasts over …
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Beef skirt steak is one of those underrated cuts that rewards you with big flavour if you treat it right. It’s got long, coarse muscle fibres and loads of beefy character. You don’t need much—just …
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These beef skewers are one of those BBQ dishes I turn to when I want something quick, but still full of flavour. The meat is marinated in a garlicky soy and sesame dressing that soaks …
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A Bold and Nutty Companion for Chicken Skewers Elevate your meal with our Spicy Peanut Satay Sauce, a rich and tangy sauce that perfectly complements chicken skewers and many other grilled dishes like our Indonesian …
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Savour the bold, sweet, and savoury flavours of asian style Sticky Honey Soy Chicken Skewers. This recipe delivers a delightful mix of tender chicken bathed in a glaze of honey, soy sauce, garlic, and ginger. …
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If you’re a fan of delicious, finger-licking BBQ and love the sweet tang of teriyaki, then this recipe is made for you! Our Teriyaki BBQ Chicken Wings are the perfect party food – an appetiser …