salad

Sweet roasted tomatoes and creamy feta combine in this warm Greek salad. Juicy, comforting, and bursting with Mediterranean flavour, it’s ideal for tomato lovers all year round.

A fresh, zesty Greek salad with quinoa, feta, and lemon dressing. Light yet satisfying, full of texture, and perfect for healthy lunches or balanced weekday dinners.

A hearty Greek pasta salad with feta, olives, and tomatoes. Creamy, tangy, and full of texture, it’s perfect for picnics, meal prep, or easy weekday lunches.

Smoky grilled courgettes, peppers, and aubergines mingle with creamy feta and olive oil in this warm, rustic Greek salad that’s both comforting and full of Mediterranean flavour.

A timeless Greek salad combining tomatoes, cucumber, olives, and feta. Tossed with oregano and olive oil, it’s crisp, colourful, and perfect for simple Mediterranean meals any day of the week.

Warm goat cheese served over fresh greens with toasted walnuts and sweet piquillo peppers, creating a Spanish tapas salad that’s hearty, refreshing, and perfect for balancing richer dishes.

Fresh goat cheese paired with smoky grilled vegetables and finished with olive oil, creating a light, refreshing Spanish tapas dish that’s vibrant, seasonal, and perfect for summer sharing.

Warm Spanish chickpea salad with paprika is earthy, hearty, and vibrant, an easy rustic side dish that balances meatball recipes with its smoky depth and freshness.

Juicy tomatoes, crisp cucumber, and onion tossed with lemon juice. A refreshing, quick side that cuts through lamb koftas’ richness.

Fluffy couscous with roasted peppers, courgettes, and aubergine. Light yet hearty, this side balances spiced lamb koftas while soaking up their juices.