Gruyère

Savory puff pastry pinwheels swirled with prosciutto and Gruyère bake into golden, flaky spirals. Perfectly crisp, they’re simple appetisers ideal for parties or quick snacks.

Slow-cooked onions transform into a rich, jammy base for this French onion soup, finished with toasted bread and bubbling Gruyère. It’s indulgent, comforting, and made for winter evenings.

Tender pumpkin baked in sage cream and golden cheese Pumpkin gratin is one of those dishes that looks impressive when it comes bubbling out of the oven but is surprisingly straightforward to make. Thin slices …

Pair this delicious soup with a crusty baguette. This delicious French soup is easy to make and sure to impress your guests. It’s one of our favourite for sure! With this recipe it’s very important …