Ingredients

Smoky grilled courgettes, peppers, and aubergines mingle with creamy feta and olive oil in this warm, rustic Greek salad that’s both comforting and full of Mediterranean flavour.

A timeless Greek salad combining tomatoes, cucumber, olives, and feta. Tossed with oregano and olive oil, it’s crisp, colourful, and perfect for simple Mediterranean meals any day of the week.

Creamy yogurt, crushed garlic, lemon, and mint turn simple chicken skewers into a tender, aromatic dish that’s bright, balanced, and impossibly soft.

Zesty lemon and fragrant oregano meet olive oil and garlic for a clean, classic skewer that’s simple yet deeply satisfying on any grill.

Tangy sumac and nutty za’atar coat chicken skewers that grill to smoky perfection, lifted by the sweetness of lightly charred onions.

Smoky charcoal flavour meets lemon and parsley in these juicy Lebanese chicken skewers, cooked slowly for a soft, aromatic finish.

Sweet pomegranate molasses caramelises as it grills, coating chicken in a sticky glaze balanced by bright herbs and citrus.

Mild Aleppo pepper brings warmth and colour to garlic-lemon chicken skewers, adding soft spice and depth to every bite.

Smoked paprika, cumin, and coriander blend into a deep, aromatic marinade that turns chicken into smoky, tender perfection.

Quick to prepare, these garlicky chicken skewers are full of Lebanese flavour — simple, bright, and perfectly suited to busy evenings.