Ingredients

Roast Chicken with Garlic and Lemon

When I want a main dish that feels both effortless and impressive, roast chicken is the first thing that comes to mind. It’s one of those recipes that never needs embellishment yet always delivers comfort. …
Pumpkin and Spinach Gratin with Fresh Sage

A creamy baked side that feels like autumn in a dish I’ve always loved the gentle indulgence of a pumpkin gratin. It’s not showy, but when it comes out of the oven with its golden …
Pumpkin and Feta Salad with Pomegranate and Mint

Roasted pumpkin with tangy feta cheese and a burst of freshness This salad is a welcome break from heavier autumn sides. Sweet roasted pumpkin meets the saltiness of feta, the juicy pop of pomegranate seeds, …
Warm Pumpkin and Rocket Salad with Feta and Pomegranate

Fresh, peppery greens with sweet pumpkin and juicy pomegranate seeds Sometimes a plate needs something bright to cut through richness, and this warm salad does just that. Roasted pumpkin brings gentle sweetness, while peppery rocket …

BBQ Beef Flatbreads with Pickled Onion and Herbed Yoghurt

BBQ beef flatbreads: A simple lunch with big flavour Flatbreads are one of my favourite ways to make beef the star of the show without leaning into anything too heavy. I started making these BBQ …
Argentinian-Style BBQ Chicken Skewers with Chimichurri Drizzle

Juicy Argentinian BBQ chicken skewers marinated in smoked paprika, garlic, and lemon, grilled to smoky perfection, and finished with a fresh chimichurri drizzle. This easy, flavour-packed recipe is perfect for summer barbecues, weeknight dinners, or …
Grilled Bavette Steak with Garlic-Chilli Butter and Charred Spring Onions

Juicy Bavette Steak for Smoky Outdoor Grilling Bavette steak is one of those cuts I always come back to for barbecuing. It’s got that loose, open grain that soaks up marinade beautifully and a deep, …
BBQ Chicken Thighs with Honey, Soy and Ginger Glaze

Glazed Chicken Thighs Built for the BBQ I always keep a pack of skin-on, bone-in chicken thighs in the fridge through barbecue season. They’re cheap, full of flavour, and much more forgiving than breasts over …

Pork Shoulder Steaks with Smoked Paprika and Garlic Rub

BBQ Pork Steaks That Bring the Fire and Flavour When I’ve got people coming round for a last-minute BBQ, I tend to grab a pack of pork shoulder steaks. They’re well-marbled, quick to cook, and …
Beef Short Ribs with Stout and Mustard Glaze

British BBQ with a Beer-Backed Glaze Beef short ribs are made for slow BBQ. The layers of fat, sinew and meat break down over time, leaving you with something that pulls apart at the nudge …