cheese

Mini puff pastry quiches filled with spinach and cheddar bake into golden, flaky bites. Perfect for brunch, picnics, or appetisers, they’re simple, comforting, and wonderfully versatile.

Crisp puff pastry bites filled with feta, spinach, and pine nuts. Golden, flaky, and satisfying, these appetisers deliver hearty flavour in every mouthful.

Puff pastry squares filled with brie, cranberry, and walnuts bake into crisp golden bites. A festive, easy appetiser that’s perfect for parties or family gatherings.

Crisp puff pastry pockets filled with ham, mustard, and cheddar bake golden and flaky. Savoury, gooey, and satisfying, they’re perfect appetisers for family meals or parties.

Flaky puff pastry tartlets topped with roasted beetroot and goat cheese. Colourful, savoury, and crisp, they’re perfect appetisers for dinner parties, buffets, or casual gatherings.

A savoury twist on a French classic Palmiers are usually thought of as sweet, buttery biscuits, but puff pastry proves just as useful for savoury versions. These palmiers, filled with olive tapenade and finished with …

Cauliflower roasted golden with garlic becomes a nutty, savoury soup, finished with cream and topped with crisp Parmesan wafers. Comforting, rustic, and elegant at once.

A creamy Spanish tapenade with manchego cheese and olives, offering nutty richness and indulgent depth, perfect for tapas boards, cheese platters, or winter meals.

Golden croquettes filled with creamy Manchego and savoury jamón, served with garlicky aioli, creating a Spanish tapas that’s rich, comforting, and always a favourite at gatherings.

Warm goat cheese served over fresh greens with toasted walnuts and sweet piquillo peppers, creating a Spanish tapas salad that’s hearty, refreshing, and perfect for balancing richer dishes.