These crispy Manchego and jamรณn croquettes with aioli are a Spanish tapas classic. Creamy cheese and savoury ham fill the centres, encased in golden breadcrumbs. Served with garlicky aioli, theyโre indulgent, comforting, and guaranteed to …
Ingredient: Butter
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These crispy Manchego croquettes with smoked paprika are a tapas favourite. A golden crust hides a creamy cheese filling with just the right hint of smoky spice. Theyโre easy to make ahead and perfect for …
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Extra sticky honey BBQ wings with garlic butter combine sweet, smoky sauce and rich buttery flavour. Juicy, tender, and perfect for sharing, these wings are ideal for weeknight meals or parties, delivering indulgent, finger-licking satisfaction …
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Tender seared duck breast with golden skin, served with a glossy cherry and red wine sauce. This elegant yet simple recipe takes under an hour and pairs beautifully with seasonal pumpkin side dishes. A perfect …
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Golden roast chicken with garlic and lemon โ tender, juicy, and full of flavour. Perfect for pairing with pumpkin side dishes for a balanced autumn meal.
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A creamy, golden-topped dauphinoise made with layers of pumpkin, potato, and thyme-infused cream. Perfect as a side for roast lamb, chicken, or fish, this dish balances richness with fragrant herbs and a hint of sweetness …
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A comforting pumpkin and spinach gratin baked with fresh sage, cream, and two cheeses. Golden on top and creamy beneath, this side dish pairs beautifully with roast chicken, pork, or fish. Easy to assemble ahead …
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Creamy risotto with roasted pumpkin, sage-infused butter, and Parmesan. This rich autumn side is slow-cooked for depth of flavour and finished with crisp sage leaves for texture. Serve alongside roast chicken, grilled fish, or beef …
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Layers of thinly sliced pumpkin baked in sage-infused cream, topped with Gruyรจre for a golden, nutty crust. This comforting gratin makes a perfect side for roast dinners or holiday meals, offering warmth, texture, and seasonal …
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Smooth pumpkin mash with mellow roasted garlic and fresh thyme. Light yet satisfying, this autumn side dish pairs perfectly with a wide range of mains. Easy to prepare ahead, it reheats beautifully, making it an …