Tag: garlic

Serves : 4Preparation time : 75 minutes Ingredients : Charlotte potatoes 750g, halved lengthwaysolive oilred onion 1, cut into wedgesgarlic 1 bulb, cloves separatedlemon 1, cut into wedgeswhole chicken thighs 8baby...

Serves : 4Preparation time : 20 minutesCooking time : 40 minutesNotes : Vegetarian Ingredients : 2 tsp rapeseed oil3-5 celery sticks2 onions, chopped4 carrots, chopped325 gr...

Serves : 2Preparation time : 5 minutesCooking time : 10 minutesNotes : Fish Ingredients : 2 tbsp olive oil2 salmon filletspack of asparagus spears (approx 20...

Serves : 4-6Preparation time : 20 minutesCooking time : 1 hour 20 minutesNotes : Vegetarian Ingredients : Butter for frying1 tbsp olive oil2 onions, halved and...

Preparation Time: 10 min Cooking Time time: 2 hours Calories: 270 Serves: 4 This recipe takes time to slow cook, but the hands on time is really short,...

Preparation Time: 10 min Cooking Time time: 25 min Calories: 270 Serves: 2 We first came across this recipe in Ottolenghi's Jerusalem cook book and it quickly became...

Prepare time: 90 min Serves: 6 The celeriac purée works well as an alternative to hummus, if you want to make just this to snack on before...

Prepare time: 60 min Serves: 4 This Ottolenghi inspired chermoula aubergine is amazing, the chermoula, a North African spice rub together with aubergine, bulgar and yoghurt...

Prepare time: 30 min Serves: 4 Feed four hungry guests with these healthy and delicious carrot fritters. Drizzle over the spicy Greek yoghurt and enjoy for...

Prepare time: 60 min Serves: 2 Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy dinner. Ingredients 1 Carrot cut in wedges 5 small...

Prepare time: 2 hours Serves: 6 Pair this delicious soup with a crusty baguette. This delicious French soup is easy to make and sure to impress...