This chickpea salad with Greek yoghurt, roasted peppers, and fresh dill has become a regular in my summer kitchen. It’s filling but light, and it comes together quickly. I often make a batch for lunch …
Brunch
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A Satisfying Twist on a Classic One-Pan Dish I’ve made a lot of variations on shakshuka over the years, but adding preserved lemon has completely changed how I make it. The sharp, salty tang works …
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Bright, Creamy, and Full of Summer Flavour This butter bean salad with preserved lemon and charred courgette is something I’ve come back to again and again. It’s quick, light, and great on its own or …
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When I want something quick yet elegant, I always come back to this smoked salmon tartine. It’s simple, but every element earns its place. It starts with a thick slice of toasted sourdough—crusty on the …
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A Delicious, Buttery Side Dish Garlic Butter Flatbreads are a warm, soft, and savory addition to any meal. These flatbreads boast a rich, buttery flavour infused with aromatic garlic that makes them the perfect accompaniment …