A warm and comforting vegetarian stew with preserved lemon I always keep a jar of preserved lemons at the back of the fridge. They’re one of those ingredients that don’t look like much but can …
stew
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This delicious winter stew with chickpeas and preserved lemon is a comforting and nourishing dish that is perfect for the colder months of the year. We discovered this recipe in the vegetarian cookbook “A Modern …
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Take your tastebuds on a delightful culinary journey to the heart of Italy with this incredible Venison Bolognese with Penne. Bolognese, a signature dish from the city of Bologna, is traditionally made with ground beef, …