sauce

Smoky harissa with chillies, peppers, garlic, and spices. Adds fiery depth and balance to lamb koftas.

Learn how to make the perfect tahini sauce for Middle Eastern lamb koftas. Smooth, nutty and versatile, this sauce lifts grilled skewers, oven-baked koftas, and stuffed variations.

Middle Eastern lamb koftas simmered in tomato and cinnamon sauce create a warming, aromatic dish. Tender lamb melds with fragrant spices for a comforting recipe perfect for autumn or winter suppers.

Chicken and halloumi flatbread with warming spices This spiced chicken and halloumi flatbread with garlic yoghurt sauce has quickly become one of my favourite midweek dinners. It’s hearty without being heavy, and the layers of …

Balance matters in honey BBQ sauces When I think about honey BBQ chicken wings, the first thing that comes to mind is balance. Too sweet, and they taste like candy. Too spicy, and the honey …

Sauce matters for honey BBQ chicken wings I’ve made honey BBQ chicken wings with both bottled sauce and homemade versions, and I can honestly say the choice makes a noticeable difference. A sauce isn’t just …

Homemade honey BBQ sauce tastes better than bottled I’ve always kept a bottle of BBQ sauce in my fridge, but once I started making my own honey BBQ sauce, I realised how much fresher and …

Pub-style wings are always a good idea When I think of pub food, my mind always jumps to a basket of saucy chicken wings alongside a pint. These Classic Pub-Style Honey BBQ Chicken Wings are …

Oven-baked wings are my weeknight favourite Whenever I want honey BBQ chicken wings without the mess of frying, this oven-baked version is my go-to. Baking keeps things lighter, less greasy, and it fills the kitchen …

Citrus flavours work great with honey BBQ wings Honey BBQ chicken wings are rich, sticky, and smoky, which makes them perfect for summer come togethers. Adding citrus zest, lemon, lime, or even orange, brightens the …