Flaky puff pastry rolls filled with lentils, carrot, and cumin bake into golden, savoury appetisers. Hearty, spiced, and crisp, they’re perfect vegetarian bites for sharing.
red lentil
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Red lentils simmer with carrots, garlic, ginger, and spices to create a creamy, fragrant soup finished with lemon and coriander. Light, filling, and perfect for weeknight comfort.