Savory puff pastry pinwheels swirled with prosciutto and Gruyère bake into golden, flaky spirals. Perfectly crisp, they’re simple appetisers ideal for parties or quick snacks.
Friday, November 21 2025
Savory puff pastry pinwheels swirled with prosciutto and Gruyère bake into golden, flaky spirals. Perfectly crisp, they’re simple appetisers ideal for parties or quick snacks.