Choosing the right wood chips can make or break your smoked salmon. The wood you use affects the flavour, smokiness, and overall experience. Some woods add a delicate sweetness, while others bring a bold, earthy …
Kitchen Team @ Spooning and Forking
Kitchen Team @ Spooning and Forking
This recipe was created by the team at Spooning & Forking, where we share easy, delicious, and reliable recipes for everyday cooks. We love making food that brings people together, whether it’s weeknight dinners or seasonal bakes.
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It’s a warm summer evening, and the aroma of barbecue fills the air. You’re craving a juicy burger or a perfectly grilled steak, but then that nagging question pops into your mind: “Is it safe …
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Are you ready to transform the humble Brussels sprout into a crave-worthy side dish? This recipe for Crispy Honey-Glazed Roasted Brussels Sprouts with Bacon will do just that! Forget any memories of bland, mushy sprouts. …
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Cloud bread pizza. I know, I know, it sounds a bit out there, but seriously, it’s mind-blowingly good. Picture this: you bite into a pizza, and the base is like a fluffy cloud. It practically …
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This Beef and Macaroni Soup is the very definition of comfort food. We’re talking proper, stick-to-your-ribs fare that’ll warm you from the inside out. Think tender beef mince, patiently browned with sweet red onions, setting …
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Chermoula is a delicious North African marinade or sauce, known for its vibrant blend of fresh herbs, zesty lemon, ginger, and a hint of red pepper flakes. This chermoula recipe is the way spicing up …
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Inspired by the the cookbook “The Ultimate Recipe Collection” by Good Housekeeping, this soup is a delicious blend of leek, pumpkin, and cauliflower. But what really sets it apart is the addition of feta and …
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As the colours of autumn paint the landscape, our taste for food shifts towards warmth and comfort. As the days grow shorter, the nights cooler, and our palates ask for dishes that want the cosiness …
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The butternut squash – one of the best ingredients for autumnal dishes. Its earthy, slightly sweet flavour makes it a prime candidate for warming stews, comforting soups, and roasted butternut squash platters. You must try …
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The art of cutting. Behind every delicious dish lies the foundation of cutting done the right way. It sets the tone for how ingredients fit in a dish. It’s not just about chopping up vegetables; …
