dinner

Dinner feels like a chance to slow down and cook with care. It’s the meal where I bring out those big flavours and let ingredients shine. I’ve included easy weeknight dinners, comforting classics, and dishes that work well for sharing. These recipes are built for evenings when you want proper food without spending hours in the kitchen. They’re the ones I keep coming back to for good reason.

  • Courgette, Lemon, and Mint Salad

    This courgette, lemon, and mint salad is great in summer When the weather is warm, I find myself reaching for dishes that feel crisp and lively rather than heavy or complex. This courgette, lemon, and …

  • Charred Courgettes with Yoghurt, Mint, and Sumac

    I first made this dish a couple of days after a trip to a small Lebanese restaurant in London. The courgettes were charred until smoky, then topped with cool yoghurt, fresh mint, and a dusting …

  • Grilled Courgettes with Chimichurri Sauce

    Chimichurri works so well with courgettes! The first time I paired chimichurri with courgettes, it was a happy accident. I’d made the sauce for this bbq chicken with chimichurri recipe, but the courgettes I was …

  • Spiced Courgettes with Harissa and Chickpeas

    Harissa and chickpeas make courgettes so much more exciting I first tried this combination at a small Moroccan restaurant in London. They served a warm salad of vegetables in a shallow bowl, bright red from …

  • Garlic Butter Courgettes with Lemon and Parsley

    Garlic and butter are a pairing I’ve loved since I first learned to cook. The combination feels both rustic and comforting, especially when paired with something fresh like courgette. I’ve been making this dish for …

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