vegetarian

A creamy baked side that feels like autumn in a dish I’ve always loved the gentle indulgence of a pumpkin gratin. It’s not showy, but when it comes out of the oven with its golden …

Creamy rice with roasted pumpkin and fragrant sage Some side dishes just invite you to slow down, this delicious risotto is one of them. This pumpkin and sage risotto has that cosy, lingering quality that …

Warm spices and roasted pumpkin with a nutty crunch Pumpkin takes on spices so well, especially when they’re gently roasted into the flesh. In this Moroccan-inspired side, chunks of pumpkin are tossed with cumin, coriander, …

Roasted pumpkin with tangy feta cheese and a burst of freshness This salad is a welcome break from heavier autumn sides. Sweet roasted pumpkin meets the saltiness of feta, the juicy pop of pomegranate seeds, …

We have a lot of bakes, creamy gratins, and smoky roasts on the site, I would like to show you a lighter side dish. Pumpkin takes on citrus beautifully, and pairing it with lemon and …

Tender pumpkin baked in sage cream and golden cheese Pumpkin gratin is one of those dishes that looks impressive when it comes bubbling out of the oven but is surprisingly straightforward to make. Thin slices …

Deep, savoury flavour with gentle heat When I want pumpkin to feel hearty but not heavy, I reach for smoked paprika and garlic. The paprika brings a gentle warmth and a deep, smoky depth, while …

Fresh, peppery greens with sweet pumpkin and juicy pomegranate seeds Sometimes a plate needs something bright to cut through richness, and this warm salad does just that. Roasted pumpkin brings gentle sweetness, while peppery rocket …

A creamy, aromatic side with a warm spice lift Pumpkin loves bold flavours, and this dish proves it. Soft roasted wedges meet cool, tangy yoghurt and a generous sprinkle of za’atar, which adds herby, nutty, …

A crisp, colourful side with a savoury edge When I want a pumpkin side dish that’s not heavy or overtly autumnal, I reach for this stir-fry. It’s bright in colour, quick to make, and carries …