Preserved lemons have a way of cutting through the everyday. I always keep a jar in the fridge, and this cauliflower pilaf is one of the reasons why. It’s a quick one-pan dish I turn …
Ingredient: Ground Coriander
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There’s something satisfying about couscous salads when they’re packed with texture and flavour. I’ve been making versions of this one for years, but once I started adding preserved lemon, it came alive. The saltiness and …
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Delicious, succulent soy sauce flavoured chicken on skewers. Serve with peanut sauce and chunky chips or with rice and salad.