spicy

Chermoula is a game-changer for grilled fish, infusing every bite with bold, North African flavours. This marinade, rich with garlic, cumin, coriander, and preserved lemon, pairs perfectly with delicate fish like sea bass, cod, or …

Chermoula is a delicious North African marinade or sauce, known for its vibrant blend of fresh herbs, zesty lemon, ginger, and a hint of red pepper flakes. This chermoula recipe is the way spicing up …

It’s time to fire up the grill and savour the flavours of Spicy BBQ Chicken Wings. These savoury treats are the embodiment of all things delicious in barbecue cuisine. Be it as a party appetiser, …

Ready for a delicious, healthy dinner that’s very easy to make and packed with flavour? Try this Roast Cauliflower and Chilli Penne topped with Parmesan Cheese and crunchy hazelnuts. Perfect for busy weeknights, this dish …

Cajun-Style Charred Chicken with Cowboy Potatoes is a delicious and easy-to-make dish that is perfect for any occasion. We originally created this dish with salmon, but one evening, we craved the dish with its crunchy …

We first came across this recipe in Ottolenghi’s Jerusalem cook book and it quickly became a firm brunch favourite. We cook it with a few variations, often resulting from what happens to be in our …

A few weeks back we finally made it to a restaurant we’d been meaning to try for a while, Oklava. Turkish flavours and mostly cooking over a charcoal grill. We tasted some delicious food, one …

Now that we have Italian pizza down to a tee, we tried our hand at these Lahmacun Turkish pizza (apparently pronounced La-ha-ma-choon, but I’m no expert). We couldn’t quite get the temperature up as high …