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Monday, March 20 2023
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Tag:

Vegetarian

  • Vegetarian

    Roasted Squash, Aubergine and Courgettes With Whipped Feta and Pistachios

    20 March 2023

    Looking for a delicious and versatile dish that fuses Middle Eastern flavours with roasted vegetables? Check out this Roasted Squash, Aubergine, and Courgettes With Whipped Feta and Pistachios recipe, inspired by a recipe in Sami…

  • Vegetarian

    Broccoli, Cottage Cheese and Red Pesto Quiche

    1 February 2023

    Indulge in the delicious combination of flavours with this broccoli and red pesto quiche. A flaky crust encases a filling of eggs, broccoli, and a rich, savoury red pesto. Grated cheese adds a touch of…

  • Vegetarian

    Chickpea and Preserved Lemon Stew

    9 January 2023

    This delicious winter stew with chickpeas and preserved lemon is a comforting and nourishing dish that is perfect for the colder months of the year. We discovered this recipe in the vegetarian cookbook “A Modern…

  • Sides

    The Best Balsamico Caramelised Red Onions

    6 July 2022

    The secret of this recipe is patience, without patience you’ll never get the right result, cook the onions low and slow and you’ll be rewarded with the best caramelised balsamico red onions you have ever…

  • Sides

    Roasted Smoky Tomatoes From The BBQ

    19 June 2022

    When we are having a BBQ, most of the time I make this very easy side dish. It’s very easy to make and it takes just a couple of minutes of preparation, but in return…

  • Vegetarian

    BBQ Grilled Halloumi Cheese Caprese Skewers

    16 June 2022

    Now the weather is starting to get better there is nothing holding you back to have a BBQ in your back garden with your friends and family. We always like try new things and treat…

  • Sides

    Rosemary, Thyme & Garlic BBQ Roast Potatoes

    15 May 2022

    These Rosemary, Thyme & Garlic BBQ Roast Potatoes will be a very good side with delicious BBQ food. We had these smokey and tasty potatoes with some minted lamb kebabs.

  • Vegetarian

    Shakshuka

    12 May 2022

    We first came across this recipe in Ottolenghi’s Jerusalem cook book and it quickly became a firm brunch favourite. We cook it with a few variations, often resulting from what happens to be in our…

  • Vegetarian

    Butternut Squash, Mustard & Gruyère Gratin

    9 May 2022
  • Vegetarian

    Smoky Aubergine Baingan Bharta

    6 May 2022

    A friend sent this Punjabi recipe as I was looking for new inspiration for what to do with a couple of aubergines. We roasted the aubergines in our kamado grill ceramic barbecue but roasting in…

About Us

About Us

We're the Spooning and Forking Couple, she's British, he's Dutch, and we share a passion for food. Join us on our journey where we share our favourite recipes, using simple cooking methods and staple ingredients. We're all about very tasty comfort food!




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Spooning and Forking Couple
  • Home
  • Breakfast
    • Pancakes
    • Porridge
    • Smoothie
  • Lunch
    • Pancakes
    • Sandwiches
    • Soup
  • Dinner
    • Starter
      • Fish
        • Salmon
      • Soup
    • Main Course
      • Fish
        • Cod
        • Salmon
      • Meat
        • Beef
        • Chicken
        • Lamb
        • Pork
        • Turkey
        • Venison
      • Sides
      • Soup
      • Vegetarian
    • Dessert
  • Baking
    • Bread
    • Dessert
  • BBQ
    • Fish
    • Meat
    • Sauces & Dips
    • Sides
    • Vegetarian
  • Blog
  • Shop
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