Honey BBQ Chicken Wings
Craft scrumptious Honey BBQ Chicken Wings at home. Our simple, flavorful recipe guarantees a finger-licking, deliciously smoky experience!
Equipment
Ingredients
- 125 g Flour
- 1 tsp Chili Powder
- 1 tsp Salt
- 1 tsp Black Pepper Ground
- 1 tsp Garlic Powder
- 1 tsp Paprika Powder
- 20 Chicken Wings
- 300 g BBQ Sauce
- 170 g Honey runny
Instructions
- Preheat the BBQ to 200°C
- In a bowl, combine flour, chili powder, salt, pepper, paprika, and garlic powder. Coat the wings in the flour evenly, shaking off any excess.
- Place the floured wings on a parchment paper–lined baking sheet and spread them out in a single layer.
- Grill for 45 minutes, flipping halfway through, until skin is crispy and golden brown.
- Ramp up the temperature of the bbq to 230°C
- In a separate bowl, combine the BBQ sauce and the honey. Stir the cooked wings in the sauce and coat them evenly.
- Place the coated wings back onto the grill and spread them in a single layer.
- Bake for 8 to 10 minutes, until sauce is bubbly and caramelised. Cool, then serve.
Nutrition
Calories: 181kcal | Carbohydrates: 18g | Protein: 10g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 37mg | Sodium: 308mg | Potassium: 145mg | Fiber: 1g | Sugar: 12g | Vitamin A: 184IU | Calcium: 14mg | Iron: 1mg