Tuesday, September 17, 2019

Celeriac and rocket sformata

Preparation Time: 30 min Cooking Time time: 30 min plus 35 min Calories: 335 (per 1/8) Serves: 8 On a warm and sunny bank holiday Monday, a little bit of extra effort making this delicious lunch was well...

Flourless (chocolate) pancakes

Preparation Time: 5 min Cooking Time time: 5 min Calories: 160 Serves: 1   When I first tried this recipe, I couldn't believe that I could made pancakes from the ingredients. I wasn't deterred after the first attempt turned...
Shakshuka

Shakshuka

Preparation Time: 10 min Cooking Time time: 25 min Calories: 270 Serves: 2 We first came across this recipe in Ottolenghi's Jerusalem cook book and it quickly became a firm brunch favourite. We cook it with a few...
celeriac puree with spiced cauliflower and eggs by ottolenghi

Celeriac Purée with Spiced Cauliflower and Fried Eggs

Prepare time: 90 min Serves: 6 The celeriac purée works well as an alternative to hummus, if you want to make just this to snack on before a meal. With the additional elements, though, it’s a substantial starter...
Eggs Benedict with home made hollandaise sauce

Eggs Benedict with home made hollandaise sauce

Prepare time: 20 min Serves: 2 Very easy to make but delicious lunch dish, the hollandaise sauce is easy to make and the added cayenne pepper makes it nice and punchy. Ingredients For the hollandaise sauce 2 egg...

Egg mayonnaise on toasted sourdough bread and crispy pancetta

Prepare time: 20 Minutes Serves: 2 This delicious simple lunch egg mayo recipe is one of our favourites, it's really simple to make but really tasty. The egg mayonnaise and crispy pancetta is a perfect combination...