Tag: olive oil

Serves : 4Preparation time : 75 minutes Ingredients : Charlotte potatoes 750g, halved lengthwaysolive oilred onion 1, cut into wedgesgarlic 1 bulb, cloves separatedlemon 1, cut into wedgeswhole chicken thighs 8baby...

Moroccan spiced cauliflower & almond soup

Serves : 4-6Preparation time : 20 minutesCooking time : 1 hour 20 minutesNotes : Vegetarian Ingredients : Butter for frying1 tbsp olive oil2 onions, halved and...

Preparation Time: 30 min Cooking Time time: 30 min plus 35 min Calories: 335 (per 1/8) Serves: 8 On a warm and sunny bank holiday Monday, a little...

Preparation Time: 10 min Cooking Time time: 25 min Calories: 270 Serves: 2 We first came across this recipe in Ottolenghi's Jerusalem cook book and it quickly became...

Prepare time: 60 min Serves: 4 This Ottolenghi inspired chermoula aubergine is amazing, the chermoula, a North African spice rub together with aubergine, bulgar and yoghurt...

Prepare time: 30 min Serves: 4 Feed four hungry guests with these healthy and delicious carrot fritters. Drizzle over the spicy Greek yoghurt and enjoy for...

Prepare time: 20 Minutes Serves: 2 This delicious simple lunch egg mayo recipe is one of our favourites, it's really simple to make but really tasty....